Father’s Day is the unofficial start of our grilling season. This Father’s Day we will fire up the grill and get the summer barbecue season going with a quick and easy dinner for Dad that is delicious. The Tequila Shrimp recipe is very versatile. The skewers can be served hot, or on ice, at a … [Read more...]
Almond Crusted Tilapia
April 8, 2010 By Leave a Comment
Tilapia is one of my favorite types of fish because it is so mild and can be prepared in so many different ways. We use it from everything from seasoned filets to fish tacos. Almond crusted tilapia is one of my favorite easy weeknight dishes. It is so fast and easy to make and I haven't met anyone … [Read more...]
Tuna Pot Roast with Tomato, Basil & Capers
December 16, 2009 By Leave a Comment
This is a recipe for Tuna Pot Roast from Molly Stevens' book All About Braising. Don't let the length of the recipe scare you away--the technique here is so simple you probably won't need to read it again save to check for ingredients after you've made it once. And if you make it once, you will most … [Read more...]
Almond Crusted Tilapia
September 21, 2009 By Leave a Comment
Tilapia is a wonderfully mild fish that is great for introducing fish to your family's diet. The American Heart Association recommends eating fish at least twice a week to get the Omega-3 fatty acids that our bodies need. Many parents are reluctant to add fish to the menu because they don't think … [Read more...]
Very Veggie Tuna Sandwich
September 21, 2009 By Leave a Comment
Lunch time has the potential to be really fattening if you resort to convenience foods with little to no nutrition. These simple tuna sandwiches are tasty and provide 3 servings of vegetables. Served on 100% whole wheat bread, this sandwich can give you the energy that you need to make it through … [Read more...]
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